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John Beattie; The Kitchen Café : BBC Radio Scotland MW : October 24, 2019 01:00PM-02:00PM BST

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John Beattie; The Kitchen Café : BBC Radio Scotland MW : October 24, 2019 01:00PM-02:00PM BST


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Topics
Radio Program, Health, Retailing, Wine styles, Dairy products, Political science, Cooking utensils, World cuisine, Psychology, British monarchy, Doughs, Positive psychology, National newspapers published in the United Kingdom, BBC Radio 4 programmes, Pastry, Desserts, Apple cultivars, Shades of white, Alumni of the University of Edinburgh, Food ingredients, Cider, Apple products, Fermented beverages, Breads, Populated places in Belgium, Custard desserts, Tarts
Digitizing sponsor
Internet Archive
Contributor
BBC Radio Scotland MW
Language
English

p06dzwyp.jpg 12:00:00PM-01:30:00PM BST — John Beattie
24/10/2019
Coverage from Holyrood with First Minister's Questions, plus sport, travel and weather.



p07psx9m.jpg 01:30:00PM-02:00:00PM BST — The Kitchen Café
Apples, Cider and Sourdough
James Morton shows us how simple it is to make and keep your sourdough starter alive.

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This material may be protected by copyright law (Title 17 U.S. Code).

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true
Addeddate
2019-10-24 13:28:46
Audio_codec
mp3
Audio_sample_rate
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Identifier
BBC_Radio_Scotland_MW_20191024_120000
Location
GB
Next
BBC_Radio_Scotland_MW_20191024_130000
Num_recording_errors
0
Previous
BBC_Radio_Scotland_MW_20191024_110000
Run time
01:00:00
Scandate
20191024120000

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