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Arturo Solis (CAPITAL BAR AND GRILL)

by: Steve Shuler

Publication date: 2015-11-20

I sit down in the dining room of the famed Capital Bar and Grill to talk with chef de cuisine Arturo Solis. We discuss his early life in Miami and how that's affected his cooking style, how he blends French and Southern techniques, and what his plans are for future menus at the storied restaurant at The Capital Hotel.

Notes

This material may be protected by copyright law (Title 17 U.S. Code).

Addeddate: 2019-04-16 17:57:07

Artist: Steve Shuler

Copyright: Little Rock Foodcast

Episode_url: https://podcasts.apple.com/us/podcast/arturo-solis-capital-bar-and-grill/id806004846?i=1000357493352

External-identifier: urn:itunes:podcast:episode:1000357493352

Genre: Food

Identifier: podcast_little-rock-foodcast_arturo-solis-capital-bar-and_1000357493352

Keywords: episode
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Podcast: Little Rock Foodcast

Podcast_url: https://itunes.apple.com/us/podcast/little-rock-foodcast/id806004846

Rating: clean

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Little Rock Foodcast

Uploaded by arkiver2 on April 16, 2019

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