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Na, K and Ca Contents in Roots and Leaves of Three Glycine Species Differing in Response to NaCl Treatments

by: Wen-Yuan Kao

Publication date: 2011

Collection: taxonomyarchive; additional_collections

Language: English

Volume: 56

Addeddate: 2019-10-17 17:48:08

External-identifier: doi:10.6165/tai.2011.56(1).17

Identifier: taiwania-56-017-022

Identifier-ark: ark:/13960/t6550pn5x

Journaltitle: Taiwania

Ocr: ABBYY FineReader 11.0 (Extended OCR)

Pages: 17-22

Pages: 6

Ppi: 600

Year: 2011

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