we' re joined by adam parker from fratellos. adam: we sure do. this is one of our great sophias that we make. i cannot tell you how great it is to represent the homestead and fratellos family can we have mushrooms, lobster, scallops, shrimp, i just added my mussels. now i will add my sherry, a little bit of half-and-half, and then we will add our sophia sauce, which is right here for it. while that is going, we need to get our process in -- our pasta in here. erin: what is in your sophia sauce? adam: cream that is second with sherry, a little bit of paprika. then we season it up with salt and pepper.
. >> adam: not if. when. babe, it's only a matter of time before the media gets wind of what my father told the police, and then all bets are off at that point. >> chelsea: i suppose you're right. >> adam: unfortunately, we both know that i am. >> chelsea: do you think there's a chance that vic--
adam rappaport of "bon appetit"
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