Processed
Topics: Vegetables, Vegetables
"Saturday, July 2, 1938."
Topics: Cooking (Vegetables) Vegetables Nutrition, Cooking (Vegetables), Vegetables
7
7.0
Dec 21, 2020
12/20
by
Steele, Louise, 1945-
texts
eye 7
favorite 2
comment 0
119 pages : 29 x 15 cm
Topics: Vegetables -- Varieties, Vegetables, Cooking (Vegetables)
2
2.0
Feb 9, 2022
02/22
by
Ingram, Christine
texts
eye 2
favorite 0
comment 0
256 pages : 30 cm
Topics: Vegetables -- Encyclopedias, Cooking (Vegetables), Vegetables
8
8.0
texts
eye 8
favorite 0
comment 0
319 pages : 21 cm
Topics: Cooking (Vegetables), Vegetables -- Therapeutic use, Vegetables -- Nutrition, Vegetables
35
35
Jun 12, 2018
06/18
by
Cuthbert, Pippa
texts
eye 35
favorite 3
comment 0
176 pages : 23 cm
Topics: Cooking (Vegetables), Vegetables
1
1.0
Jun 30, 2021
06/21
by
Bishop, Jack, 1963-
texts
eye 1
favorite 0
comment 0
xvi, 398 p. ; 25 cm
Topics: Cooking (Vegetables), Vegetables
5
5.0
Aug 24, 2020
08/20
by
Bonar, Ann
texts
eye 5
favorite 0
comment 0
160 pages : 29 cm
Topics: Vegetables, Vegetables Cultivation
9
9.0
Jan 5, 2019
01/19
by
None
texts
eye 9
favorite 2
comment 0
192 pages : 30 cm
Topics: Cooking (Vegetables), Vegetables
38
38
Mar 1, 2012
03/12
by
Spencer, Colin.
texts
eye 38
favorite 2
comment 0
Topics: Cookery (Vegetables), Vegetables
103
103
Apr 3, 2020
04/20
by
Deppe, Carol
texts
eye 103
favorite 6
comment 0
xvi, 367 p. ; 25 cm
Topics: Vegetables -- Breeding, Vegetables -- Varieties, Vegetables -- Seeds
18
18
texts
eye 18
favorite 1
comment 0
160 pages : 29 cm
Topics: Cooking (Vegetables), Vegetables
5
5.0
Jan 21, 2020
01/20
by
Hirasuna, Delphine, 1946-
texts
eye 5
favorite 0
comment 0
143 p. : 25 cm
Topics: Vegetables, Cooking (Vegetables)
7
7.0
Aug 11, 2020
08/20
by
Katz, Pat, 1934-
texts
eye 7
favorite 0
comment 0
298 pages : 23 cm
Topics: Cooking (Vegetables), Vegetables
"Issued February 17, 1912."
Topics: Vegetables, Cooking (Vegetables)
xii, 109 p. 20 cm
Topics: Vegetables, Cookery (Vegetables)
4
4.0
Jul 17, 2021
07/21
by
Wallace, Gregg
texts
eye 4
favorite 0
comment 0
304 pages : 27 cm
Topics: Vegetables, Cooking (Vegetables)
92
92
Dec 8, 2014
12/14
by
Barbara Kafka
texts
eye 92
favorite 6
comment 0
Topics: Cookery (Vegetables), Vegetables
189
189
Oct 16, 2014
10/14
by
Grigson, Jane
texts
eye 189
favorite 12
comment 0
Includes index
Topics: Vegetables, Cooking (Vegetables)
11
11
Dec 15, 2021
12/21
by
Schneider, Elizabeth
texts
eye 11
favorite 4
comment 0
xxiv, 777 p. : 29 cm
Topics: Cooking (Vegetables), Vegetables
12
12
Jul 6, 2020
07/20
by
Westcott, Nadine Bernard
texts
eye 12
favorite 0
comment 0
32 pages : 26 cm
Topics: Vegetables -- Juvenile fiction, Vegetables -- Fiction, Vegetables
7
7.0
May 11, 2021
05/21
by
Grigson, Sophie
texts
eye 7
favorite 1
comment 0
pages cm
Topics: Cooking (Vegetables), Vegetables
32
32
Sep 20, 2019
09/19
by
Liano, Jodi
texts
eye 32
favorite 5
comment 0
159 p. : 23 cm
Topics: Cooking (Vegetables), Vegetables
5
5.0
Apr 11, 2022
04/22
by
Mangini, Cara, author
texts
eye 5
favorite 4
comment 0
iv, 346 pages : 26 cm
Topics: Cooking (Vegetables), Vegetables
3
3.0
texts
eye 3
favorite 0
comment 0
352 pages : 26 cm
Topics: Cooking (Vegetables), Vegetables
45
45
Dec 15, 2018
12/18
by
Ingram, Christine
texts
eye 45
favorite 4
comment 0
256 pages : 30 cm
Topics: Cooking (Vegetables), Vegetables
13
13
Aug 11, 2020
08/20
by
Head, Honor
texts
eye 13
favorite 0
comment 0
24 pages : 23 cm
Topics: Vegetables -- Juvenile literature, Vegetables, Cooking (Vegetables)
49
49
Jun 16, 2011
06/11
by
Hughes, Meredith Sayles
texts
eye 49
favorite 1
comment 0
Includes bibliographical references (p. 86) and index
Topics: Stem vegetables, Allium, Cooking (Vegetables), Vegetables
Source: removedNEL
3
3.0
Jun 29, 2021
06/21
by
Crain, Mary Beth
texts
eye 3
favorite 0
comment 0
xi, 244 p. : 21 x 22 cm
Topics: Cooking (Vegetables), Vegetables
60
60
Sep 28, 2010
09/10
by
Hazelton, Nika Standen
texts
eye 60
favorite 2
comment 0
Bibliography: p. 367-368
Topics: Cooking (Vegetables), Vegetables
7
7.0
Nov 15, 2020
11/20
by
Ingram, Christine
texts
eye 7
favorite 1
comment 0
256 pages : 22 cm
Topics: Cooking (Vegetables), Vegetables
5
5.0
Dec 3, 2018
12/18
by
None
texts
eye 5
favorite 1
comment 0
24 pages : 21 cm
Topics: Vegetables, Cooking (Vegetables)
304
304
Jan 12, 2012
01/12
by
Barrows, Anna. [from old catalog]
texts
eye 304
favorite 1
comment 0
98 p. 23 cm
Topics: Vegetables, Cooking (Vegetables)
extracted picklist
Topics: Vegetables, Cooking (Vegetables)
7
7.0
Dec 2, 2021
12/21
by
Rivera, Augie D
texts
eye 7
favorite 0
comment 0
1 volume (unpaged) : 24 cm
Topics: Vegetables -- Juvenile fiction, Vegetables, Vegetables -- Fiction
18
18
Feb 17, 2021
02/21
by
Larkcom, Joy
texts
eye 18
favorite 2
comment 0
vi, 232 p. : 27 cm
Topics: Vegetables, Chinese, Vegetables, Japanese, Cooking (Vegetables)
Caption title
Topics: Vegetables Nutrition, Vegetables Quality, Cooking (Vegetables)
Caption title
Topics: Cooking (Vegetables) Vegetables Storage, Cooking (Vegetables), Vegetables
11
11
Nov 26, 2020
11/20
by
Pelt, Jean-Marie, 1933-
texts
eye 11
favorite 1
comment 0
231 p. ; 22 cm
Topics: Vegetables, Vegetables -- History
50
50
Nov 25, 2009
11/09
by
Famous Brands
texts
eye 50
favorite 1
comment 0
128 p. : 26 cm
Topics: Vegetables, Cookery (Vegetables)
9
9.0
Jan 30, 2021
01/21
by
Wallace, Gregg
texts
eye 9
favorite 1
comment 0
304 pages : 26 cm
Topics: Vegetables, Cooking (Vegetables)
61
61
Sep 29, 2010
09/10
by
Brown, Elizabeth Burton, 1916-; Russo, Marisabina
texts
eye 61
favorite 3
comment 0
Bibliography: p. 209-210
Topics: Vegetables, Cooking (Vegetables)
11
11
Jul 1, 2021
07/21
by
Larkcom, Joy
texts
eye 11
favorite 0
comment 0
232 p. : 25 cm
Topics: Vegetables, Chinese, Vegetables, Japanese, Cooking (Vegetables)
10
10.0
Sep 21, 2019
09/19
by
Mayo, Gretchen
texts
eye 10
favorite 0
comment 0
24 pages : 19 cm
Topics: Frozen vegetables -- Juvenile literature, Vegetables, Frozen vegetables
"Literature cited": p. 17
Topics: Vegetables Economic aspects, Cooking (Vegetables) Vegetables Quality
22 pages : 23 cm
Topics: Vegetables Storage, Vegetables -- Storage
8
8.0
texts
eye 8
favorite 0
comment 0
[1 volume]
Topics: Vegetables -- Juvenile literature, Vegetables
http://uf.catalog.fcla.edu/uf.jsp?st=UF001182802&ix=pm&I=0&V=D&pm=1
Topics: Canned vegetables, Frozen vegetables.
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Vegetables, Cookery (Vegetables), cbk
23
23
Dec 11, 2018
12/18
by
Spear, Ruth A
texts
eye 23
favorite 4
comment 0
v, 424 pages : 25 cm
Topics: Cooking (Vegetables), Cookery -- Vegetables
